Paneer Chilly is very easy recipe. Anyone can make it easily at home. Paneer is very famous ingredient in India . Paneer Chilly is inspired by Chinese cuisines. If you don’t know that how to make Paneer Chilly don’t worry here is recipe of Paneer Chilly in a very easy manner.
Paneer Chilly
Paneer Chilly is very tatsy recipe. Anyone can make it easily.
Equipment
- Fry pan
Ingredients
- 3 Medium sized Capsicum Slit
- 1 Big Onion Slit
- 250 gram Paneer ( cottage cheese ) Square sized chopped
- 1 Chings Chinese Paneer chilly Masala
- 1 tbsp mustered oil
- 1 tbsp red chilly powder
- salt to taste
- 2 cup Water
Instructions
- Take Capsicum , Paneer and Onion
- Take a pan and pour oil in that
- When oil heats fry paneer in it.
- After that add capsicum and onion and fry it half cook.
- Then Take one cup warm water
- Then add the ching's masala and mix it well
- Make sure there is no lumps left.
- Pour that water in the pan make cook it for 10 minutes.
- After 10 minutes when gravy become little thick turn off the flame and serve this.
So this is a Paneer Chilly recipe . Hope you all like it and will try this recipe at your home.
Great content! Super high-quality! Keep it up! 🙂
Mount watering 😋😋😋. Easy recipe…
Easy to make mouth watering yumpppp
Like!! Thank you for publishing this awesome article.